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Food Safety and food security / edited by John G. Voeller.

Contributor(s): Material type: TextTextDescription: 1 online resource (170 pages)ISBN:
  • 9781118651810 (ebook)
Subject(s): Additional physical formats: Print version:: Food Safety and food security.DDC classification:
  • 363.1926 23
LOC classification:
  • TX537 .F663 2014
Online resources:
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Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

Includes bibliographical references at the end of each chapter and index.

Access may be limited to ProQuest affiliated libraries.

Mode of access: World Wide Web.

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